Try our specialty Signature Tasting Plates
| Cup Idli Savory rice fluffy sponge topped with sambhar sphere and served with chutney & podi dust. |  |
| Maddur vada dip stick Made with House fries and Rice Batter and topped with techa cream. The crunchy and cracker feeling will enhance your taste buds with a desire to have it more and more. |  |
| Paniyaram A south Indian delicacy is a Rice batter sheels stuffed with poriyal and served with smoked tomato chutney. |  |
| Dosa cornetto Small sized rice flour cones stuffed with hot masala aloo espuma and curry leaf podi. |  |
| Pani Puri Semolina Half cut hollow dough balls stuffed with potato espuma and served with flavored water and liquid nitrogen presentation. |  |
| Chaat Finest Airy lentil dumpling infused in sweet yogurt and dates chutney to get a sweet and a little tangy taste and topped with farsan. |  |
| Paneer bhurji samosa The triangular-shaped crispy golden sheet filled with scrambled cottage cheese and cream cheese served with date & mint chutney with a beautiful presentation. |  |
| Focaccia Pav Bhaji Small sized buttered Pav served with bhaji and nylon sev in a pleasing presentation. |  |
| Misal Pav Buttery Pav served with misal and farsan. |  |
| Garlic Bun & Dal Makhani Overnight Cooked Lentils prepared with double dairly dal makhani served with small sized chilli garlic bun. |  |
| Biryani Arancini Delicious, crispy fried balls of Hyderabadi dum vegetable biryani rice served with salsa. |  |
| Sweet Corn Khichdi Sweet corn khichdi infused with pumpkin seeds and topped with khakra crisp. |  |
| Smiley slider Brioche Bun stuffed with Potato Smile, Thecha Aioli and Emmenthal Cheese served in a mini kids oven. |  |
| Pop Corn A crunchy snack made with Udupi Paneer Pop, Gunpowder and coconut flakes. | |
| Oatmeal poppers Cheese mixture pepper infused balls crumb with Oatmeal served with a nice presentation. |  |
| Taco 65 A delicious crunchy gyoza taco filled with Paneer 65 and garlic aioli. |  |
| Cheese Dumpling Steamed dumpling stuffed with cream cheese, water chestnut and chilli oil. |  |
| Keema Hot Dog A unique tasty fusion recipe made with Plant-based Soyaprotein, tawa malasa and cheese stuffing in a hot dog bread roll. |  |
| Bunny Chow A hulled-out bread bun loaded with Paneer Makhani and cultured butter. |  |
| Asparagus Maki Made with Philly Cheese, Asparagus Tips and Panko Crumb | |
| Avocado Maki Crunchy Roll with Avocado, Jalapeno and Sweet Chilli Mayo |  |